ISI-273 Floor Standing Soft Serve Ice Cream Yoghurt Making Machine

The ISI-273 Gravity Fed Soft Serve Ice Cream Unit by ICETRO is our most popular floor standing model. With self-pasteurising technology, it only requires cleaning once every 30 days. The LCD touch panel allows for easy operation and the twin flavour feature offers a twist combination. With an output of 42kg per hour and 9 cones per minute, it's perfect for busy sites. Plus, the inverter technology and hopper agitator ensure quiet operation and improved product consistency.